MH India Trips•Food Guide
Rasgulla
Bengali Sweet Culinary
Kolkata, West Bengal
THE LEGACY
Heritage Culinary Chronicle
A spongy white sweet from Bengal, soaked in sugar syrup, dating to the 19th century.
Key Spices & Ingredients
- Fresh chhena cheese balls
- Light sugar syrup with cardamom
Signature Dining Recommendations
K.C. DasKolkata
Culinary Dossier
Place of OriginKolkata, West Bengal
Culinary RegionEast India India
CategoryBengali Sweet
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